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Experience the authentic taste of Nigeria with our Fresh Oha Leaf (Ora Leaf) — a beloved African vegetable used in traditional soups like Oha Soup (Ofe Oha). Handpicked from healthy farms, these leaves are 100% natural, organic, and free from preservatives.
Rich in vitamins, calcium, iron, and antioxidants, Oha leaves help support a healthy diet while adding a unique earthy flavor to your dishes. Perfect for stews, soups, and traditional Nigerian recipes.
Whether you’re cooking Oha Soup, Egusi, or Ogbono, our fresh Oha leaves bring the real taste of home straight to your kitchen.
Key Features:
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Fresh and natural Nigerian Oha (Ora) leaves
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100% organic, chemical-free
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Perfect for Oha Soup and other traditional dishes
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Rich in vitamins and minerals