Enjoy the rich flavor and firm texture of Titus Fish (Atlantic Mackerel) — a staple in West African cuisine. Each 1 piece portion is fresh, tasty, and packed with essential nutrients like omega-3 fatty acids, protein, and vitamins that support heart and brain health.

Perfect for grilling, frying, steaming, or cooking in traditional stews, this fish delivers delicious flavor in every bite. Whether you’re preparing Nigerian pepper stew, jollof rice sides, or grilled seafood dishes, Titus Fish adds authentic taste and nutrition to your meals.

Key Features:

• Fresh whole Titus Fish (Mackerel) – 1 piece

• High in protein and omega-3 fatty acids

• Great for grilling, frying, or stewing

• Popular in West African & Caribbean dishes

• Freshly packed for maximum quality and flavor