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Bring authentic West African flavor to your kitchen with Nigeria Egusi, made from 100% natural melon seeds. Popular in Nigerian and West African cuisine, Egusi is a key ingredient in traditional soups like Egusi Soup, Vegetable Stew, and Ogbono Soup.
These whole melon seeds are rich in protein, healthy fats, and essential vitamins, making them a nutritious and versatile ingredient for everyday cooking.
Key Benefits:
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100% Natural & Non-GMO
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Excellent Source of Protein, Fiber, and Healthy Oils
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Adds a Rich, Nutty Flavor to Soups and Stews
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Ideal for Homemade African Dishes
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Product of Nigeria, West Africa
Usage:
Grind or blend before use to prepare delicious traditional dishes like Egusi Soup.